Seeing the prompts for Spice being posted last week made me want to bake a Dutch Apple Cake … so, here is the mixed spice going into the recipe!
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Adventures In Food: Three Varieties of Nachos and A Tasty Fish
This week, I’m celebrating a good looking “Cook’s Illustrated” by making almost all the recipes in this issue. If you like to cook or even just like to eat, I really suggest at least looking through an issue of Cook’s Illustrated. Every recipe has a detailed history of how the author figured out the …
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Adventures In Food: Three Varieties of Nachos and A Tasty Fish
Soup Time!
Well hello again friends! Not much to report on the running/jogging side of things. I’m still trucking along. I like that running (And I use that term VERY loosely) has become just another part of my nightly schedule. In my vision of being a perfect mother I’d love to be able to drag my large behind …
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The Dutch Snackbar
This unique take-away restaurant concept can only be found in the Netherlands. by Ena Scheerstra Even though more and more foreign cuisine take-aways arise, the snackbar ever keeps popular. Snackbar food is certainly no haute cuisine, but is perfect if you’re in a lazy mood and fancy a guilty pleasu …
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Something Slavic for Supper? Polish Hunter Ste
I have a sweet tooth for song and music. This is my Polish sin. – Pope John Paul II Here’s another recipe from my “kitchen table world travel” series. Today we’re going to Poland. Poland is always a wonderful place to peek into people’s kitchens. The history of Poland has so many cultural influences …
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Sooo GOOD!
I’ve realy been aware of this for a couple of years now but the time never seemed right…. We watch our weight constantly especially after Xmas, we even had some carb free years…. But I just couldn’t resist anymore…I NEEDED TO MAKE A DUTCH BABY! What a taste sensation! I basically used the firs …
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Braised Short Ribs & Potato Parsnip Mash
Thank you for your lovely comments yesterday! It’s nice to be missed. 
It’s also very nice to be back in the swing of things! I’m sorry for posting so late today, there was supposed to be a cake to post, but it needs a do-over, so you had to wait till I was done with dinner! And oh, what a dinner …
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Blarney Castle.
Okay, Irish Cheese. This is a smooth and mild gouda style cheese made from grass-fed cow’s milk and imported from Ireland. Not a speck of artificial flavors or additives. Listen to this, from the label, “In Ireland, cows graze on the green pastures of small family farms. This milk is churned to make …
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BBQ Beef
Mom makes this recipe all the time. Mike loves it. I don’t make it often (we don’t eat beef often…) but when I do he is always happy. It goes a long way and we often freeze the left overs. BBQ Beef (recipe from ShaRon Houghton) 1 roast beef Make a paste to rub over the roast with the following ing …
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Badi’i
Okay, so for the feast I’m doing in May, I’m redacting all the recipes from the translated source with no other redactions between the original and my version. This is a new thing for me. I’m also co-cooking with someone (waves at Kurt) and that’s also new. I haven’t had a co-cook since my very firs …
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If You Have Checked All These Already, It Would Be Easy For You To Begin On The Next Step Which Is T
Traditional hot smoked Mackerel One of the most common try pitching in with all the family and clean up the mess after the meal. Thank you reading my review on the GHD Hair Straighteners, please be kind if you determined that these populations had great overall health despite the high intake of satu …
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If You Have Checked All These Already, It Would Be Easy For You To Begin On The Next Step Which Is T
Butternut Squash & Kale Baked Risotto
I’m so excited to finally have a new recipe on the blog! I loved spending the holidays at home and having amazing meals cooked for me most nights, but it also feels good to be back in my own kitchen cooking again, especially using healthy ingredients after a bit of overindulgence over the holidays! …
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A very Dutch Celebration Christmas Wreath
Prettige Kertdagen! My Dutch friend, Cobi, who has lived in Yorkshire for over 30 years, is busy making her delicious Celebration Christmas Wreath to her Grandma’s (Oma’s) special recipe. It’s very similar to the Celebration Stick she makes at Easter. The Christmas season is already in full swing in …
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Homemade Turkey Stock from Leftover Turkey Carcass
STOP! Don’t throw away that turkey carcass after you’ve cut up your Thanksgiving turkey. You can use it to make turkey stock, which you can then use to make turkey and wild rice soup…or any other soup or recipe that calls for poultry stock. Three years ago, I became the recipient of the annual turke …
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Pepperoni, Pasta, and Vegetable Casserole, Heath Bar Trifle
Hi everyone! Here is a recipe for Pepperoni, Pasta and Vegetable Casserole. You could easily sub anything for the pepperoni if that isn’t your favorite. I love one pot meals and this definitely fits the bill. I’ve also included a recipe for Heath Bar Trifle. I am going to bring this to my Home Group …
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