Tiramisu is one of those desserts that I’m always asked to bring along to dinners. It is very easy to make and so delicious. The word actually means ‘pick me up’ in Italian, which is something that we can definitely attribute to this glorious mixture of coffee and sugar. Ingredients 2 cups black esp …
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This is one of my favorite meals because it’s simple and all you need to serve with it is a salad. I do have to note though that it is a bit on the salty side. If that’s an issue for you, omit the taco seasoning and add in your own blend of spices. I don’t do this because, well, I’m lazy…and taco …
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This recipe is an alternated version of a Jamie Oliver spinach pie. These measurements were simply easier to work with, and I like the extra lemon zest and chili. 100 g roasted pine nuts 4 eggs 200 g feta 1-2 tsp dried oregano 3 tsp chili flakes 1 organic lemon ½ nutmeg a nob of butter 400 g frozen …
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I haven’t forgotten about the blog, just been doing a lot thinking about blogging and my place in Irish blogging, etc. But here’s some real food for thought! My pal Donna asked for the recipe and I thought I’d share it with you guys. This is delicious. It’s taken from Leith’s Vegetable Bible, with s …
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